Raw & Unpasteurized!
Made from several different varieties of organic apples for that perfectly smooth and rich traditional healthy apple cider, this is one seasonal beverage you will not want to miss.
As government regs continue to press down on this historic fall delicacy, it's becoming increasingly hard to find raw apple cider, not to mention made from organic apples.
If you've never tried apple cider, I assure you it's not something you want to pass up. For those of us who grew up drinking cider in the fall and early winter, it carries the nostalgic qualities similar to chilly evenings around a bonfire amidst yellowing and falling leaves.
Made from certified organic Michigan apples, and cold-pressed here in Lancaster County in a family-scale operation, this cider is the real deal. Nothing added, nothing removed. Simply clean apples pressed into a memorable and traditional beverage.
Try it today!