And then there's the novelty of 100% grassfed beef handmade into an excellent jerky by our small-scale butcher and brought to you in a small vacuum sealed bag, ready to enjoy.
Perfect as a stand-alone snack, this mildly hot jerky boasts an extraordinary flavor that begs for more. Our jerky is made using an old-fashioned brine, seasoning, and a modern dehydrator. Isn't that just a perfect blend of the old and the new to achieve the virtue of old-fashioned foods and modern technology?
One of the beauties of beef jerky is that it's a nutrient-dense dry food that can be enjoyed in the car, even with children, due to its non-staining and non-liquid properties. Stock up for your next road-trip or even just as a quick snack for your kids to enjoy on a drive across town. Being very shelf-stable, it won't spoil for a while even outside of refrigeration.
At Pasture to Fork, raise beef cattle solely on grass (and chemical-free hay in winter, of course) so that you have the peace of mind knowing that it's as natural and as healthy for you as possible.