When you’re looking for a lean ground meat, ground chicken is an excellent choice as a substitute for ground beef or pork. Our ground chicken is made from boneless skinless breast, which is about as lean as you will find. However, since ground chicken is so lean, it lacks moisture. To avoid your meat tasting dense or dry, we recommend adding a source of moisture, such as sauces or broth, to whatever recipe you plan to make.
When prepared correctly, ground chicken is a deliciously tender source of protein. You can use it in many different recipes, including chicken meatballs, lasagna, and stuffed peppers. Our ground chicken comes in 1 lb. packages for an affordable price.
We only offer ethically sourced poultry that we raise on our own farm, which is to say always non-GMO, free of antibiotics/steroids/artificial hormones, and of course completely pasture raised and moved to fresh grass every day. At Pasture to Fork, we pride ourselves on bringing you the highest quality meat at a fair price. When you prepare a meal using our delicious poultry, you’ll be more than satisfied with its quality and versatility.
Get the best Ground Chicken today!