Kombucha is a sweet, fizzy fermented tea. Although it’s sometimes referred to as kombucha mushroom tea, kombucha is not a mushroom — it’s a colony of bacteria and yeast. Kombucha tea is made by adding the colony to sugar and tea and allowing the mix to ferment.
Our Ruby Raspberry from Walnut Run has a silky-smooth raspberry flavor with just the right amount of zest at the end to let you know that it's fermented. Smooth and refreshing, it's the perfect alternative to the sugary chemically enhanced beverages found in supermarkets and convenience stores.
Loaded with probiotic, or friendly bacteria, Kombucha is known to boost energy and overall human health. Flavored with chemical-free red raspberries, our Ruby Raspberry kombucha adds an element of a fine cocktail while still boasting its healthy qualities.
Walnut Run Farm is dedicated to bringing the best kombucha brewed anywhere. Having a special just for kombucha brewing in order to avoid contamination from other substances, they're adamant about quality and purity for the sake of your family.