Our sugar-free hot Italian sausage, while it's spicy, is not so hot that your children cannot eat it. At the Fisher table, we serve hot Italian and the whole family eats it. It's a mildly hot sausage using natural ingredients you have in your home kitchen, like cayenne pepper, black pepper, salt, and maple syrup.
Perfect for making your own pork sausage patties or use in stew or soup, our loose sausage is as versatile as it is tasty.
Our pork sausage is sugar-free, so it’s an excellent savory option for those who are looking to limit their sugar intake. It is also free of MSG, nitrites, and gluten, which is fantastic news if you have specific dietary restrictions or just want to make more conscious decisions about where you get your food.
At Pasture to Fork, pigs are raised outdoors in open pasture or in select woodlots for the purpose of happy hogs, healthy meat, and a regenerated soil (thanks to the waste the pigs leave behind).