Turkey feet are an excellent addition to bones when making broth. A good natural source of gelatin for broth that congeals even at room temperature, which is an indication of that healthy mineral-rich collagen.
Our turkey feet come through the automatic scalder and plucker completely clean with the outer membrane already removed and ready for your crockpot or both-making vessel. Simply unpack and add to whatever bones or meat you're using to make broth with.
Turkey feet are also great to use as a doggie treat or chew toy. Dogs will spend hours chewing on these clean healthy turkey feet and will only benefit from the nutrition they derive from it.
At Pasture to Fork, we believe there is value in many of the lesser-known parts of the animal and aim to bring you these types of organs and valuable parts not available from commercial production.