Stock your freezer with the best of 100% grassfed lamb and enjoy the convenience of a freezer filled with excellent meat.
Our custom cut whole lamb provides lots of room for your preferred cuts from ribs to roasts to leg to ground lamb. You get to convey to the butcher what you prefer, and they cut it to your specs.
Our lamb harvest usually takes place around the end of the year, so reserve your whole lamb now before we sell out.
Our lamb is raised from birth to slaughter on nothing but mother's milk, grass, and sometimes organic hay. This makes for a white-table-cloth dining experience that's difficult to find from grain fed lamb. Reserve your today!