Fall and Thanksgiving is not complete without a delicious pumpkin custard pie from Walnut Run Farm. Made with beyond-organic ingredients like milk from grass-fed cows, pasture raised eggs, and raw butter, these pies are as memorable as they are guilt-free.
Smooth and creamy with a distinct pumpkin custard flavor contrasting with the perfect Einkorn crust, you and your guests will not soon forget this memorable pie that's fit to top off any Thanksgiving feast.
The bakery at Walnut Run Farm is dedicated to using only the best of ingredients from their own dairy products to ancient healthy grains to alternative sweeteners. Being a small family-owned business allows them to pay close attention to detail not possible in commercial bakeries and larger mass-production food outlets.