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Garlic Cheddar Artisan Bread

Garlic Cheddar Artisan Bread

1 loaf (pre-sliced)

We're all tired of the supposed "healthy" foods being cranked out by good-sounding brands that turn out to be owned by some multi-national food conglomerate who wants a piece of the organic or "all-natural" food pie. Fortunately, we now have other options like this tasty sourdough Garlic Cheddar bread from a tiny local family-owned bakery.

Using all organic or non-GMO, and always local, ingredients to create their artisan bakery products, Sunny Acres Kitchen in nearby Lebanon county strives to bring you only the very best in breads, rolls, and even old-fashioned pretzels.

No more standing in the grocery store aisle trying to discern if the so-called "artisan" bread in your hand is the real deal or not, opt for a truly trustworthy sourdough garlic cheddar artisan bread from Sunny Acres Kitchen and know you're supporting your body with the beast as well as supporting a local family business.

Protocols

Ingredients

organic wheat flour, water, cheddar cheese (milk salt, rennet, culture), wild yeast sourdough starter (non-GMO wheat flour, water), Himalayan salt, chives, granulated garlic